First off, I have to tell you I am now officially addicted to Pinterest.
Be it new recipes, styles, funny sayings... I love them!!
But I have also found things for my home.
One thing I found was how to clean my microwave.
Half cup water and a half cup vinegar
Bring to a rolling boil
Easily wipe microwave clean.
Simple enough... right??
Well... if you have been reading me for any length of time, you know I can make even simple things go crazy wrong.
Yeah... this would be one of those times...
I put my water/vinegar mixture in a pyrex dish and put it in to boil...
It started bubbling.
I stopped it and started to wipe. (Normal right?? Just wait)
I then found a still stuck spot...
So I figured, "Eh... I'll just let it microwave a little longer."
What happened next, I would have never saw coming!!
I reset the time.
Stood there staring at it...
I know, I know... a watched pot never boils....
No... actually I realized that I hadn't unloaded my dishwasher yet.
So, I turned and walked away.
My microwave door flew open and scalding hot water spew out all over my floor.
Not gonna lie... I screamed and a little cuss word might have slipped out.
I peaked around the microwave door sure that the pyrex bowl was going to be in a million little pieces... but it wasn't... and it was dry.
Dry, I tell you!!
I didn't understand how my kitchen floor could be wet and the bowl was dry???
So... of course, I Googled it. (yeah.. I Google everything!)
Here's what I found:
Boiling hot water needs somewhere for bubbles to form, and sometimes in a smooth container(like Pyrex) it can superheat. Then as soon as the liquid is disturbed, it can suddenly explode in a rush of steam.
The worst thing you can do is heat water in a microwave twice, because the first heating will clear out any tiny bubbles, meaning the second time through will be more likely to superheat it.
So... there you have it.
I made water explode!
I wonder... how dangerous is sitting on your couch eating bonbons? Cause obviously cleaning is too dangerous for me. :)
Close Encounters of the Caymanian Kind
16 hours ago